Olan Recipe | Preparation time: Under 30 minutes |
| READ REVIEWS (0) |
|
Olan for Onam celebration. Simple and Delicious. |
|
|
|
|
|
Ingredients |
- Kumbalanga 1 medium size
- Green Chilly 6 nos (slit)
- Coconut milk 1 cup
- Black eyed Beans ¼ cup
- Coconut oil 2 tablespoon
- Curry leaves
- Salt As required
|
Preparation Method |
- Cut the Bottle gourd (Kumbalanga) to fine slices.
- In a pressure cooker boil the Black-eyed beans with salt as required.
- To this add the pumpkin slices, slit green chilly and boil for 3-5 minutes.
- Add coconut milk and bring to boil.
- Switch off the fire.
- Add curry leaves and coconut oil and mix well.
|