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Fruit Punch
Preparation time:  Under 30 minutes
     
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Easy, tasty and classy. Makes enough for a crowd.
SUBMITTED BY : GISHA GOPINATH,  16 May 2009
Living At : Kottayam,  India
More from this member  |  More from Orange Recipes
Ingredients
  1. Orange juice - 3 qts
  2. Pineapple juice - 2 qts
  3. Lemon-lime soda - 2 lt
  4. Grenadine - 1/2 cup
  5. Ice - 4 cups
  6. Orange(medium) - 1 no (sliced)
  7. Lemon(medium) - 1 no (sliced)
  8. Lime(medium) - 1 no (sliced)
     
Preparation Method
  • Combine juices, soda, and grenadine in a punch bowl.
  • Add ice.
  • Lay slices of fruit on ice to garnish. Grenadine (grenadine syrup) is a blood-red, strong syrup made from pomegranates. One can get this from store and can also make on your own.
  • Use 4 pomegranates to make about 2 cups of pomegranate syrup. After removing seeds, process with food processor knife blade. Simmer pulp with 1/4 cup honey over low heat 3 minutes. Stir well. Strain to remove seeds.
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