Aval Nanachathu | Preparation time: Under 30 minutes |
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Aval Nanachathu is a sweet snack made of Aval (Poha), coconut and jaggery. |
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Ingredients |
- Aval (Poha) - 2 cups
- Coconut grated - 1 cup
- Salt - a pinch
- Jaggery - 1/2 cup
- Elachi powder - 1/2 tsp
- Coconut Water - as required
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Preparation Method |
- In a vessel mix the poha (aval), salt, jaggery and coconut water.
- Mix them very well.
- Add the grated coconut and the elachi powder to the mix of aval and jaggery.
- Keep them closed for about an hour and serve.
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