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 | Coconut Pattiri | Pattiri's are soft breads usually made with rice flour, wheat flour etc. They are made as itself and served with any non vegetarian Curry or stuffed with fish, meat etc. Its a specialty of Muslims. Here's a variety of delicious pattiri's you can try out. | SUBMITTED BY : Gisha Gopinath, 05 Mar 2009 | Living At : Kottayam, India | More from this member | Review/Rate this recipe |
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 | Wheat Payasam | There are several varieties of 'payasams'. One is in which rice, wheat or vermicelli is boiled with milk and sweetened with sugar. It goes by the name of 'pal payasam'. Another, is made of boiled rice or dal or wheat, to which is added jaggery and coconut milk. Both are flavoured with spices. | SUBMITTED BY : Smitha Anilraj, 28 Mar 2009 | Living At : Trivandrum, India | More from this member | Review/Rate this recipe |
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